The Outlook Kitchen & Bar is one of the hottest restaurants in the Seaport District because it draws inspiration from the eclectic and modern Boston city life and culture itself, and all food here is locally sourced and created with all the genius and zest for life that our scratch kitchen can muster.
The Outlook Kitchen & Bar also provides handmade craft cocktails and great brews to customers to make their meals even more memorable and satisfying. Our cuisine can be considered Progressive/Creative American that is perfectly tempered and innovated by strong New England Influences. We serve gluten-free and vegan meals and you can approach us any time if you have food allergies so you can have the best possible experience when you visit us.
The Outlook Kitchen & Bar prides itself in providing a unique gastronomic experience to all its customers, and the lengths that we go through to ensure the best possible fusion of classic and modern are unmatched. We serve breakfast, lunch, dinner, and small bites, so you can be assured of the best meals throughout the day. Our current breakfast menu includes classics likes Two Cage Free Eggs Your Way (Hickory smoked bacon, Canadian bacon, or country style sausage, breakfast potatoes and toast), Three Egg Omelet (tomatoes, onions, peppers, mushrooms, spinach, bacon, ham, sausage, Swiss cheese or cheddar cheese, with a side of hearty breakfast potatoes plus toast).
You can also go for seafood with our wonderfully flavorful offerings like Atlantic Smoked Salmon Platter (toasted bagel, cream cheese, capers, tomatoes, red onions, and hard boiled egg), Lobster Benedict (butter poached maine lobster, spinach, poached eggs, and hollandaise), Duck Confit Benedict (spinach, poached eggs, red eye gravy) and of course, let’s not forget the Envoy Parfait, which is comprised of mixed berries, Greek yoghurt, granola, and honey.
The Outlook Kitchen’s wonderful lunch menu is no less sumptuous. Sink your teeth on amazing and fresh creations like the Charred Brussels Sprout Caesar Salad (parmesan dressing, pumpkin seeds, sourdough croutons), our Salt Roasted Beet Salad (honey, Roquefort, brown butter pistachios, green goddess dressing, and toasted cornbread), and we also have sandwiches and flatbreads like the Duck Confit Melt (marble rye, gruyere, sour cherry chutney, grainy mustard), Cubana Sandwich (braised prok, smoked ham, dill pickles, Swiss cheee, Jalapeño mustard) and our solid Outlook Burger, which is made from premium River Rock Farm Beef, bacon jam, aioli, sunny egg, and some fresh avocado.
Also, be sure to check out our popular Jonah Crab Chowder (fennel, herbs, black pepper biscuit), Cognac Mac and Cheese (smoke gouda, aged cheddar, garlic bread crumbs), and Tostones with Guacamole (roasted garlic, cilantro, and lime).
For those looking for something more savory and filling, there’s our Margherita Flatbread (vine-ripe tomatoes, buffalo mozzarella, and basil), Sausage and Garlic Flatbread (mozzarella cheese, roasted garlic, Italian sausage), Turkey Club Sandwich (chipotle, aioli, avocado, bacon, bibb lettuce, and sourdough bread), and of course, you must not miss our Envoy Lobster Roll, which is made with Maine Lobster Salad, chives, and fried onions.
Make a reservation to visit us today!