Outlook Kitchen 2019-01-01T21:06:47+00:00


American at its roots, inspiration for cuisine will be drawn from the unique Boston landscape but tempered by seasonal variations, locally sourced food, all resulting in a “one of a kind” approach to our food and drink. The bar highlights handmade craft cocktails and micro brews including a special beer brewed specifically for Outlook Kitchen, small batch bourbons, single malt scotches, an interesting, carefully selected wine program, fresh juices and mixers and house made sodas.

Progressive/Creative American New England Influences. Gluten Free, Vegan, Allergies: Scratch kitchen and can gladly accommodate.

Patio Dining:
Seasonal Al Fresco dining (April /May – October / November) based on weather. First come, first serve – specific tables are not guaranteed, but requests honored, if possible.

To Make Your Reservation, Call 617-530-1559 or Book Online.

Reservations: Strongly recommended, but not required

Make A Reservation

Winter 2019 Dinner Series Pt. 5 w/ Chef Tatiana featuring Dobel Tequila

Please join us Wednesday evening, January 23rd between 7:00pm-10:00pm, at Outlook Kitchen to enjoy a 5-Course Tasting Menu with tasteful fine tequila pairings.

$99 per person++

Buy Tickets

Produced by PB and Jay Records
Filmed by Kayte Darling Photography



Breakfast: Mon – Fri, 6:30am-11am
Lunch: Mon – Fri, 11am-3pm
Bar Bites Menu: Mon – Sun, 3pm-5pm
Dinner: Mon – Sun, 5pm-11pm
Brunch: Sat & Sun, 6:30am-3pm
Bar Closes: 11pm

Holiday Hours (Thanksgiving, Christmas, Easter Sunday): 6am-6pm


(7 days a week)
Breakfast: 6:30am-11am
All Day Menu: 11am-5pm
Dinner: 5pm-11pm

Dress Code: Elegant Casual – No Baseball Hats or Tank Tops, shoes required.

Parking/Transportation: Valet: $20 and a 3-hour maximum with validation. Public Transportation: Red Line to South Station (Walk 10 min) or take Silver Line to Court House (1 stop over).

Pets: Massachusetts State Health Codes (105 CMR 590.000) do not allow pets of any sort with in a food and beverage operation – includes patio dining. Service Animals: Proper paperwork must be presented.

Smoking: Massachusetts State Health Code (105 CMR 200) requires smokers to be 25 feet from the establishment. There is no smoking allowed – this includes cigarettes, cigars, vapors and electronic cigarettes.